PEACH TEA

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PEACH TEA

A Southern classic elevated with caramelized notes of toffee and vanilla.

Ingredients
  • 2 oz Taffer's Browned Butter Bourbon
  • 1 oz Peach Syrup
  • 2 oz Black Tea (Chilled)
  • 1 oz Lemon Juice
  • Peach Slices
Preparation
  • Slice peaches into 3-4 slices and set aside
  • Combine all ingredients into a mixing glass or tin with ice
  • Shake until well chilled
  • Strain into cocktail glass with ice and garnish
Glassware
  • Collins
Garnish
  • Mint Sprig and Peach Slices
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